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Exploring Food and Nutrition for Key Stage 3
PDF · 电子版
Exploring Food and Nutrition for Key Stage 3
Yvonne Mackey, Bev Saunder
¥25.00
£5.00
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Subject
Design and Technology
Publisher
Hodder
Language
English
Format
PDF 电子版
ISBN
9781510458161
Published
2020-04-26
About this book
Combine the essential ingredients that will develop knowledge, understanding and cooking skills through Key Stage 3, so students are ready for the new GCSE in Food Preparation and Nutrition.
Design and Technology Hodder
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